This is South Indian Kerala style Bitter Gourd Pickle known as Pavakka / Kaippakka Achar is an heirloom Peringandoor village recipe. Make a small batch of this yummy pickled Bitter Gourd and serve with any Indian meal for a burst of flavor and complexity.
Health Benefits
- Helps prevent dandruff
- Strengthens Vision
- Fight Acne
- Improves heart health
- Cleanses liver
- cools down the body
- Combats cancer
- Treats UTI
- Helps manage weight
- Make bones stronger
- Increases energy level
- Prevents premature ageing
- Purifies Blood
- Promote hair growth
- Heals wounds
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