This is South Indian Kerala style Mango Pickle known as Kadumanga Achar is an heirloom Peringandoor village recipe.Make a small batch of this yummy pickled mango and serve with any Indian meal for a burst of flavor and complexity.
- TRADITIONAL UNIQUE PRODUCTS
- NATURAL FOOD WITH THE REAL TRADITIONAL TASTE.
- SUITABLE WITH RICE,DAL RICE,CURD RICE,CHAPATHY,ROTTY,DOSA ETC.
- 100 % HOME MADE PRODUCT
- FREE FROM PRESERVATIVES
- FREE FROM ARTIFICIAL COLORS
- HAND SLICED FOR FULLY PERFECTION
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